Retail Cuts of Pork

Saturday, 07 May 2016 / Published in Agriculture Info, Cooking Classes, Food Facts, Grill Gear Reviews, Grill or Smoker Reviews, Grilling Info, Media Appearance, Photography, Pork Facts, Portfolio, Recipes, Uncategorized
Retail Cuts of Pork | 5280 Culinary Colorado Pork
Retail Cuts of Pork Pork Retail Cuts – Click to the left to view the most popular Retail Cuts of Pork Now that you have taken the time to read the Pork Popular cuts chart, you shopped at the store for the perfect cut, you arrived back at home and……..Now What?  Dont worry, we have you

Mouth Watering Ribs on the Traeger Wood Pellet Grill

Monday, 28 March 2016 / Published in Agriculture Info, Cooking Classes, Food Facts, Grill Gear Reviews, Grill or Smoker Reviews, Grilling Info, Media Appearance, Photography, Pork Facts, Portfolio, Recipes, Uncategorized
Cooking Ribs on the Traeger
You asked and we deliver. BBQ Ribs on the Traeger Wood Pellet Grill.  Chef Jason shows a quick teaser on how to make the best 3-2-1 Pork St. Louis Style Spareribs. Are you ready for this? Can you handle this? Here is the recipe for the world famous 5280 Culinary Brined Ribs Mile High Brined

Colorado Pork Green Chili

Sunday, 27 March 2016 / Published in Agriculture Info, Cooking Classes, Food Facts, Grill Gear Reviews, Grill or Smoker Reviews, Grilling Info, Media Appearance, Photography, Portfolio, Recipes, Uncategorized
Colorado Pork Green Chili
  Green Chili recipe featuring Colorado Pork.  A great recipe for the stove top, smoker, Traeger wood pellet grill or on your Big Green Egg Colorado Green Chili # 1 Serves 8 – 10 ppl  (double this for GREAT leftovers) Ingredient Qty Measure Notes Oil, Olive ½ Cup   Pork, Colorado 1 ½ Pounds Loin