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      Chef J’s Fried Chicken

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      Game Changer Green Chili

    • 5280 Culinary Island Jerky Read more + August 21, 2018 By Morse Jason in Recipes

      Chef J’s Island Jerky

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      ROOT BEER PULLED PORK

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      Beef Tri Tip Tips

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      Lip Smackin Ribs

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Game Changer Green Chili

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Jason Morse
Wednesday, 24 October 2018 / Published in Recipes
5280 Culinary Chef Jason Morse
Game Changer Green Chili We have been making this green chili for years, but recently we decided to use ground Berskhire pork from our friends at Tender Belly…. WOW, this is a total game changer for sure.  Now we have an amazing green chili for the bowl and for a sauce.  Good luck keeping this
5280 culinaryace hardwarebbq provisionschef jason morsecolorado green chilicolorado proudgame changer chiliJason morsetender bellytenderbelly

PRIME TIME WITH PRIME RIB

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Jason Morse
Thursday, 21 December 2017 / Published in Beef Facts, Recipes
5280 Culinary Prime Rib
PRIME TIME WITH PRIME RIB Here we are at another major food holiday and this time, we’re coming at you with some major beef knowledge.  Prime rib is perfect in the oven, on the grill or in the smoker.  This cut of beef shines for the holidays.  We have some tips below guaranteed to make
5280 culinary5280 culinary demo5280 culinary events5280 culinary foods5280 culinary recipeace grill expertace hardwareAce Hardware Cooking Classace hardware culinarybeef prime ribbig green eggchef jason morsecolorado beef councilgrill expertgrilled prime ribprime ribroasted prime ribsmoked prime ribTraeger wood fired grillWeber Grills

THANKSGIVING RECIPES GALORE!!!

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Jason Morse
Saturday, 11 November 2017 / Published in Recipes, Uncategorized
BBQ Provisions 5280 Culinary
THANKSGIVING RECIPES GALORE!!! it’s time to share some recipes to help make this Thanksgiving the best it can be.  Thanksgiving to me is the best food holiday of the year, full of wonderful smells and some amazing food.  Here are a few of our favorites, along with our turkey tips sheet.  Please let us know
5280 culinary5280 culinary demo5280 culinary events5280 culinary foods5280 culinary recipeace grill expertace hardwareAce Hardware Cooking Classace hardware culinarybig green eggchef jason morsegrill expertGrillinggrilling lifestylered bird farmsthanksgiving foodsthanksgiving'traegerturkyWeber Grills

Beef Stroganoff – 5280 Culinary Recipe

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Jason Morse
Wednesday, 18 October 2017 / Published in Recipes
Beef Stroganoff – 5280 Culinary Recipe We picked the best dish to ring in fall with… Beef Stroganoff.  We use some fresh Colorado Beef, Crimini Mushrooms, Sweet onions and more to create this soon to be family favorite.  So grab your favorite cast iron Dutch oven (9 qt or bigger) and let’s get cooking Lodge
5280 culinary5280 culinary demo5280 culinary recipechef jason morsegrilling lifestyle

Pizza Day with 5280 Culinary

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Jason Morse
Saturday, 09 September 2017 / Published in Recipes
Pizza Day with 5280 Culinary Ah the joys of fall, cooler weather, leaves changing color, the anticipation of snow and best of all….. Pizza Time on the grill These pizzas are tried and true and work great on Naan Bread or fresh pizza dough. Mix and match ingredients to make a new pizza creation. Using
5280 culinary5280 culinary recipebig green egggrilingtraeger

Recipe Time: Brisket Fried Rice and Chef J’s Mac and Cheese

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Jason Morse
Tuesday, 11 July 2017 / Published in Recipes
5280 Culinary Brisket Fried Fried Rice
Recipe Time – Brisket Fried Rice and Chef J’s Mac and Cheese What happens when you “accidentally” make too much BBQ? or is there such a thing?  Well, lets just say it happened and now your wondering what to do with it.  Here are 2 recipes that will help get rid of some of that
5280 culinary5280 culinary demo5280 culinary events5280 culinary foods5280 culinary recipeace demoace grill expertace hardwareAce Hardware Cooking Classace hardware culinarybayou dustbig green eggbrisket fried ricechef j's mac and cheesechef jason morseHigh Altitude BBQ SauceLodge Cast IronLow Country BBQ Sauceoinkrecipe time with 5280 culinaryrub a dubTraeger wood fired grill

Garden Beets by Chef Jason Morse and 5280 Culinary

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Jason Morse
Wednesday, 28 June 2017 / Published in Recipes
Garden Beets recipe
Garden Beets It’s time to pick a side, you either like Beets or you don’t.  I understand that very well, as a kid, I didn’t like beets at all.  You couldn’t have paid me to eat them.  Then one day while looking at a menu I decided it was time to give a Roasted Beet
5280 culinaryace hardwareace hardware culinarybbq provisionsbeetsbig green eggchef jason morsecolorado beetscolorado proudtraeger wood fired grills]

Smoked Cherry Turnovers Colorado Style

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Jason Morse
Tuesday, 27 June 2017 / Published in Recipes
Smoked Cherry Turnovers
Smoked Cherry Turnovers Colorado, it’s the best place on earth to live and enjoy, not to mention those mountain views.  We also have some of the best growing environments around, from those hot days to our cool nights and back again to hot, that makes for some tasty produce.  This recipe is packed with something
5280 culinary5280 culinary demo5280 culinary events5280 culinary foods5280 culinary recipeace demoace grill expertace hardwareAce Hardware Cooking Classace hardware culinarybig green eggchef jason morsecolorado fruit and vegetable growerscolorado producecolorado proudfoodgrill expertgrilling lifestyleTraeger wood fired grill

Fire Salt Smoked Brownies

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Jason Morse
Wednesday, 21 June 2017 / Published in Recipes
Fire Salt Smoked Brownies At a cooking class one day we decided to smoke some brownies on our Traeger and even baked some brownies on our Big Green Egg, the best part is…. Brownies.  When you smoke this recipe on the Traeger you get a nice wood fired flavor, when baked on the Big Green
5280 culinary5280 culinary demo5280 culinary events5280 culinary recipeace grill expertace hardwareAce Hardware Cooking Classace hardware culinarybig green eggbrownieschef jason morsefire salt browniesfire salt rubfoodTraeger wood fired grill

Horseradish Sauce

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Jason Morse
Sunday, 07 May 2017 / Published in Recipes
Horseradish Sauce - 5280 Culinary
Horseradish Sauce When it comes to prime rib or a nice grilled steak there are few things I feel are needed to make it stand out, horsey sauce is always one of them.  The hotter the better in my opinion.  This recipes is one we have had around since my days as a line cook
5280 culinary5280 culinary demo5280 culinary events5280 culinary foods5280 culinary recipeace demoace grill expertace hardwareAce Hardware Cooking Classace hardware culinarybig green eggchef jason morsegrilling lifestyle
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RECENT POSTS

  • Chef J's Fried Chicken

    Chef J’s Fried Chicken

    Chef J’s Fried Chicken What could be more...
  • 5280 Culinary Chef Jason Morse

    Game Changer Green Chili

    Game Changer Green Chili We have been making th...
  • 5280 Culinary Island Jerky

    Chef J’s Island Jerky

    Chef J’s Island Jerky, Imagine a world wi...
  • Root Beer Pulled Pork

    ROOT BEER PULLED PORK

    ROOT BEER PULLED PORK Yes, you heard that right...
  • Beef Tri Tip Tips

    Beef Tri Tip Tips Imagine the most amazing beef...
  • Lip Smackin Ribs

    Lip Smackin Ribs You choose the rib, Baby back ...

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LATEST POSTS

VIEW ALL
  • Chef J's Fried Chicken

    Chef J’s Fried Chicken

    Chef J’s Fried Chicken What could be more epic than some homemade fried chicken?  Well it...

  • 5280 Culinary Chef Jason Morse

    Game Changer Green Chili

    Game Changer Green Chili We have been making this green chili for years, but recently we decide...

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